New Year !

Myanmar Year 1372

Wishing you
A Very Happy Myanmar New Year !

May this New Year bring joy, love, happiness, success and delight in your life.

Shan Noodle

This is called "Shan Noodle" in Myanmar.
I cooked it for breakfast this morning.

Chicken soup and Kiew Tiew
bean sprouts
pickled mustard (chopped)
fried chili powder

It is a bit hot because of chili.
:)

yellow cosmos

in my garden.

Hta Ma Nae

recipe

long bean salad

boiled long bean, sesame, cooked oil ( 2 teaspoons), fried onion, lemon juice, salt, bird chili.

banana bud salad

Boil the banana bud.
Chop into pieces as you like.
Crush garlic and fried it in a pan together with turmeric powder.
Place banana bud in a bowl, add salt, fried garlic, sesame seeds, chopped chili and lemon juice.
And mix all well.
Yummy..enjoy.
That is vegetarian food.
:)

potato curry to serve with Roti Prata

Roti Prata

potato

turmeric powder, salt, sugar, chili, oil and water

cook

roaster bean powder

ready to serve.

Sticky Rice & fried red bean

fried red bean (Mandalay pe` kyaw)

Place red bean in a bowl and add water at night.
Leave it for one night.
Boil the read bean.

Crash the red bean using a spoon.

Crash ginger and add it to red bean. Put a little bit of salt and one cup of sticky rice powder.
And mix altogether. Heat the pan and cook the cooking oil, and fry the read bean.


Fried red bean with coffee.
That is very nice breakfast for Myanmar people.

Cosmos sulphureus (Yellow Cosmos)

Native to America.

"Cosmos" , the Greek word for harmony or ordered universe.

vege curry

potato, radish, gourd

tomato

okra (lady finger)


crush 4 cloves of garlic and one onion.
Heat the cooking oil in a pan. Add garlic and onion together with turmeric powder and chili powder for 2 or 3 minutes. Add tomato and pyin taw thein leaves, cook for 4 minutes.
Add vegetables together with salt.
When vege is cooked, add tamarind with water and garam masala, and cook.


Ready to serve.

water convolvulus salad

water convolvulus

boiled

chop it. put a little bit of salt, fried onion, cooked oil, lemon juice.

sesame

mix well

ready to serve.

bean sprout salad

cut one bean curd into pieces and deep fried.

Boil the bean sprout. Put bean curd, bean sprout, salt, friend onion, tamarind, chili powder and a little bit of cooked oil in a bowl and mix well.

photos shots this morning

I took some photos in my garden this morning.

Dendrobuim pierardii

Dendrobium pierardii

Tropicals and Tender Perennials
Sun to Partial Shade
colour : Violet/Lavender, White/Near White
Native to Myanmar (Burma), India, Thailand